Winemakers Long Lunch May Edition
- Duration: 210 Minutes (approx.)
- Location: Greenock, SA
- Product code: PM1J1G
Join us for an indulgent long lunch, where exceptional food and wine come together perfectly.
Chief Winemaker Ben Perkins, Winemaker Ollie Thomas, Brand Ambassador Natasha Gregory will be joined by Barossa’s highly respected chef Daniel Murphy, together; they’ll guide you through a shared journey of flavour, highlighting each dish and wine which has been thoughtfully paired and inspired by the region.
Date: Saturday, 2nd of May 2026
Time: 11:30am arrival for a 12:00 pm start
Where: Murray Street Vineyards Winery in Greenock
Tickets: $150 per person (includes 4 course lunch and wine)
Spaces are strictly limited, and our last event sold out quickly - secure your seat at our table today. Please note, most dietary requests can be accommodated, so please be sure to mention when booking your spot.
If you are planning to attend with friends, who may be under a different booking, please give us the heads up in advance so we can make appropriate seating arrangements. An event not to be missed!
